Tuesday, April 20, 2010

Food: Smorgasbord

Here are a few short items in the food category:

Success on the vegetable front, sort of.
I convinced my toddler to eat lettuce by letting him dip it in hummous which he loves. He mostly uses the lettuce (which he calls a leaf) as a vehicle for getting hummous to his mouth and more often than not he just licks the hummous off said leaf.
Success number two:
My toddler ate Amy’s Organic frozen pizza the spinach one, so in my book that counts as vegetables.
Free-range children
Belbin’s is carrying free–range whole chickens. They aren’t cheap, but I will buy them when I can. Somebody has to buy them to ensure they keep bringing them in. The only way to get the costs down is to increase consumer demand and create a more competitive market... So I am told anyway.

Know a good child-friendly recipe or a new grocery store item for toddlers that you find good? Send it along or post a comment.

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